Make your mama proud. Treat yourself. Whatever your reason, Chef E-Dubble’s chicken is the answer. Tender, juicy, and full of flavor, this fall-off-the-bone recipe is simple and has an equally tasty kale salad to go with it. Because eat your greens, kids.

Make sure to stop by Chef E-Dubble’s new pop up Café 633 next time you’re in Downtown LA, and thank him for the best chicken of your life. We promise you won’t regret it.

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It’s movie time in today’s FridgeCam! We’ve got three cracking snacks for your next night in. Don’t forget to check out our bonus AfterTaste video where we make possibly the weirdest shake you’ve ever seen… You can find all of today’s recipes in the links below!

Bonus AfterTaste video: http://bit.ly/2f1Rz3A

Slushie recipe: http://bit.ly/2fDeBPh
Hot Dog recipe: http://bit.ly/2eYUkTn
Popcorn recipe: http://bit.ly/2fHjqty

Ready to live the ultimate food lifestyle?
Come and join the Sorted Club to make use of the smart tools that connect millions of foodies around the world and help you create your ultimate food lifestyle.
– Simplify midweek cooking with smart meal packs and audio guides
– Visit locally recommended restaurants & experiences in major cities around the world
– Listen to weekly podcasts that debate trending food topics
– Enjoy the full collection of Sorted Club Books and build your own cookbook

Check it out here: http://bit.ly/2SiD6q6

We’re excited to launch our first VR 3D video where you can join us to make Donut Pudding. Give it a watch and let us know what you think in the comments! Full recipe and instructions of how to watch below.

Donut Pudding: https://sortedfood.com/recipe/12985

Watch in Cardboard

1. Get Google Cardboard and assemble it
2. Open the YouTube app
3. Go to this video on the SORTEDfood channel, and start playback
4. Touch the cardboard icon. You’ll notice that the screen splits into two smaller screens
5. Check the quality is set to 4K. Adjust quality settings by tapping Menu, then Settings.
6. Insert your phone into Cardboard
7. Look around to view the video in 360 degrees

Watch on Phone / Tablet

1. Open the YouTube app
2. Go to this video on the SORTEDfood channel, and start playback
3. Switch to full screen, click the full screen icon in the bottom corner of the video player.
4. Look around to view the video in 360 degrees by either moving the device or swiping with a finger.

Watch on Computer

1. Open Youtube in Google Chrome (other browsers are not supported)
2. Go to this video on the SORTEDfood channel, and start playback.
3. Switch to full screen, click the full screen icon in the bottom corner of the video player.
4. Look around to view the video in 360 degrees by either dragging the image with your track pad or using the directional arrows.

HUNGRY FOR MORE? Share your own recipes and photos of your cooking triumphs (and disasters) at http://sortedfood.com or get the app here: http://bit.ly/SortedYT

In our inaugural episode of Kings of Kebab, we visit Mangal 2 in East London. The Dalston kebab shop is as famous for its outspoken Twitter account and celebrity customers (Gilbert and George are regulars) as its authentic Turkish-style, flame-grilled meats.

WATCH NEXT: How-To: Make Lamb Pita Tacos With Raph Rashid: http://bit.ly/2fHBgMR

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In this episode of Chef’s Night Out, we head back down to the Big Easy with Isaac Toups of Toups’ Meatery, who shows us some of his old haunts.

WATCH NEXT: Daiquiris, Po’boys, Dancing, and More Daiquiris: Chef’s Night Out with Nina Compton: http://bit.ly/2eW2Mmh

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Today on FridgeCam, Ben gives us some date night tips and we check out some foodie facts! Remember to check out the recipes in the links below and then join us in the bonus AfterTaste video where the SORTED crew tell stories of their date night disasters!

Bonus AfterTaste video: http://bit.ly/2fMh0HO

Gnocchi recipe: http://bit.ly/2fciKvt
Schnitzel recipe: http://bit.ly/2cGyHew
Affogato recipe: http://bit.ly/2eR1TLz

Ready to live the ultimate food lifestyle?
Come and join the Sorted Club to make use of the smart tools that connect millions of foodies around the world and help you create your ultimate food lifestyle.
– Simplify midweek cooking with smart meal packs and audio guides
– Visit locally recommended restaurants & experiences in major cities around the world
– Listen to weekly podcasts that debate trending food topics
– Enjoy the full collection of Sorted Club Books and build your own cookbook

Check it out here: http://bit.ly/2SiD6q6

Raph Rashid—owner of Melbourne’s Taco Truck, Beatbox Kitchen, Juanita Peaches, and All Day Donuts—shows us how to make lamb tacos on pita bread. Raph preps the ingredients in his home kitchen before taking to the streets, grilling his tender tacos on the local park hotplate. Accompanied by peppers, plenty of salsa, and doughy, fresh-baked bread, these tacos are as filling as they are delicious.

WATCH NEXT: How-To: Make Roasted Beef Rump Cap with Analiese Gregory: http://bit.ly/2fxcexm

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In the third episode of “MOLTISSIMO”, Mario goes bicoastal; hosting chefs Nicholas Morgenstern (NY) and Wes Avila (LA) inside the MUNCHIES Test Kitchen for a quintessential Italian meal.

On the menu is “Coietti” (aka Veal Braciole), a special dish passed down through generations of the Batali family, and a gigantic bowl of Trenette Genovese with hand-ground pesto. The boys finish off the meal with Morganstern’s twist on the Rocky Road Ice Cream sandwich. Cin Cin, Mother Fuckers!

Check Out More Episodes of MOLTISSIMO with Mario Batali: http://bit.ly/2fiqAkK

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After more requests than we could count… episode 7 of the FridgeCam show brings you 3 delicious vegan recipes! Comment below with other cool vegan dishes we can try, we read every single request!

AfterTaste: http://bit.ly/2fZH0CU

Check out the full Vegan Sweet Potato recipes in the links below!

Tommy and Avo: http://bit.ly/2dpIXIc
Mushroom and pickled cucumber: http://bit.ly/2et0Ljq
Banana and Nutella: http://bit.ly/2eju7O2
Vegan Nutella: http://bit.ly/2fmBZ2r
Vegan Pesto: http://bit.ly/2ejoY8O

Ready to live the ultimate food lifestyle?
Come and join the Sorted Club to make use of the smart tools that connect millions of foodies around the world and help you create your ultimate food lifestyle.
– Simplify midweek cooking with smart meal packs and audio guides
– Visit locally recommended restaurants & experiences in major cities around the world
– Listen to weekly podcasts that debate trending food topics
– Enjoy the full collection of Sorted Club Books and build your own cookbook

Check it out here: http://bit.ly/2SiD6q6