In today’s episode, our chef Ben and two normal home cooks, Jamie and Barry review another bunch of DIY recipe kits to see if they’re worth you trying out at home!
There’s nothing quite as satisfying as cooking a delicious meal that you’ve just prepared in your own kitchen- especially when you’re supporting local businesses at the same time! ... Read More إقرأ المزيد | Share it now!

Vanessa Lavorato is in her home kitchen in San Francisco making THC infused cheese crackers. From decarbing weed, to making cannabutter, to incorporating the right dosage into these cheese-filled snacks, Vanessa explains it all. Once the cannabis infused butter is complete, Vanessa uses two kinds of sharp cheddar plus cream cheese to make these small but mighty & crunchy adult-only snacks. Check out the recipe here: https://www.vice.com/en/article/7k9apb/homemade-cheez-its-recipe... Read More إقرأ المزيد | Share it now!