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شكرا لك على مشاهدة الفيديو اتمنى عجبك
She’s special.
Killing Eve returns Sunday, April 12 at 9pm on BBC America and AMC.
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Health secretary Matt Hancock has again urged people not to ignore social distancing rules.
Earlier, he said outside exericse could be banned if the restrictions continue to be flouted.
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Gordon went live on Saturday on from his home to show the world how easy it is cook lamb from home with just a few ingredients as we all #StayHome. Gordon, also celebrated Oscar’s first birthday with Tana, Tilly and all the kids! But did he find the lamb sauce? So come #CookwithMe as we navigated these times.
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Full Recipe here: https://www.gordonramsay.com/gr/recipes/gordons-10-minute-lamb-chops
INGREDIENTS:
Lamb Chops
Mushrooms
Red Onion
New Potatoes (Leftovers are fine)
Frozen Peas
Butter
Oil
Mustard
Cider Vinegar
Extra Virgin Olive Oil
Chiptole paste
Garlic
Salt and Pepper
Spring Onions
حبيتوا هذي السلسلة فقلنا ليش ما نسوي جزء ثالث👀🔥
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What’s the recipe for a Big Mac? Is there a Big Mac Sauce recipe? How do you cook a Big Mac? GET READY because in this episode, we use the Signature Dishes cookbook to recreate one of the world’s most iconic burgers. Can James and Ben use their keen taste buds and chefy wisdom to craft a Big Mac anywhere near close to the original? Does Ben dare to put a Big Mac anywhere near his mouth? Watch on to find out!
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We just couldn’t wait!
Killing Eve returns two weeks early, this Sunday, April 12 at 9pm on BBC America and AMC.
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NOTE: This was filmed the first week of March, before the order to stay at home.
Farideh makes fish and chips, a traditional English dish of crispy battered cod fish and thick-cut French fries. Farideh’s recipe adds sparkling water and dark beer to the batter for a perfect crunchy texture.
Check out the recipe here: https://www.vice.com/en_us/article/3a87g8/easy-fish-and-chips-recipe
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