In response to @bucklemunki… the need to emphasize the proper prep of chillies!
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In response to @bucklemunki… the need to emphasize the proper prep of chillies!
Get involved with SORTED @ http://www.sortedfood.com
Join us on facebook for all the latest gossip @ http://www.facebook.com/sortedfood
http://www.ted.com If you’ve been in a restaurant kitchen, you’ve seen how much food, water and energy can be wasted there. Chef Arthur Potts-Dawson shares his very personal vision for the waste-free restaurant — recycling, composting, sustainable engines for good (and good food).
TEDTalks is a daily video podcast of the best talks and performances from the TED Conference, where the world’s leading thinkers and doers give the talk of their lives in 18 minutes. Featured speakers have included Al Gore on climate change, Philippe Starck on design, Jill Bolte Taylor on observing her own stroke, Nicholas Negroponte on One Laptop per Child, Jane Goodall on chimpanzees, Bill Gates on malaria and mosquitoes, Pattie Maes on the “Sixth Sense” wearable tech, and “Lost” producer JJ Abrams on the allure of mystery. TED stands for Technology, Entertainment, Design, and TEDTalks cover these topics as well as science, business, development and the arts. Closed captions and translated subtitles in a variety of languages are now available on TED.com, at http://www.ted.com/translate. Watch a highlight reel of the Top 10 TEDTalks at http://www.ted.com/index.php/talks/top10
Make perfect hard-cooked eggs—and get tips for easy peeling and chopping.
Hard-cooked eggs make inexpensive egg-salad sandwiches and smart, simple high-protein snacks; they add protein to green salads and make delicious appetizers like deviled eggs. In this video, you’ll see how to hard boil an egg. All it takes are three easy steps. You’ll learn a great trick that makes peeling eggs surprisingly easy—the peel just slips right off! We’ll also show you three choice ways to chop your eggs, depending on whether you want a fine texture, perfectly uniform slices, or a rough cut.
Get the best egg recipes @
http://allrecipes.com/Recipes/Breakfast-and-Brunch/Egg-Dishes/Main.aspx
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Learn three easy ways to sizzle your bacon: stovetop, oven, and microwave.
Everything tastes better with bacon. In this video, you’ll learn three of the best ways to cook bacon. We’ll show you the classic stovetop pan-frying method, plus two other easy methods of cooking bacon that minimize the mess and also give you perfect, crispy bacon strips. You’ll find out why baking bacon in the oven is a great way to cook bacon for a crowd. Finally, you’ll discover a few tips for making bacon in the microwave.
Get bacon recipes @
http://allrecipes.com/Recipes/Meat-and-Poultry/Pork/Bacon/Main.aspx
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Learn how to get data into Google Health on-the-go using integrated devices. Getting wellness data into Google Health is now available through connected partners. Create trackers for weight, cycling, walking or monitoring your weight loss. When you can see your daily results, working towards your goals are easier then ever before.
Learn how to use Google Health to manage your wellness and fitness goals. Google Health offers personalized fitness and health trackers and a host of integrated applications and devices that can help you better manage your health — from your diet to tracking your medications. You can even get customized articles and information based on your personal health summary.
Learn the no-tears way to easily peel, chop, dice, and slice onions.
Don’t cry! It’s easy to peel and cut an onion…without the tears. This video will show you how to peel and chop an onion like a pro in five easy steps. You’ll discover the easiest, quickest techniques for chopping, dicing, and mincing onions! You’ll also learn the importance of cooking with similar-size pieces of onion and discover the best way to make onion rings, onion slivers, and half-moon slices for grilling. You’ll also learn exactly why cutting an onion can bring tears to your eyes and a remarkably simple way to avoid the tears.
Find the best onion recipes @
http://allrecipes.com/Recipes/Fruits-and-Vegetables/Vegetables-N-Z/Onions/Main.aspx
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Learn more about how Google ranks local information to help you find relevant search results, and how new features like Tags, Boost and Hotpot may or may not impact the ranking of organic listings.
Learn how to peel and chop garlic—and get the garlic smell off your fingers.
Garlic adds distinctive flavor to sauces, roasts, soups, stews, dips, and dressings. In this video, you’ll learn how to peel and chop garlic in three easy steps. You’ll see the best way loosen up the garlic skins before peeling and also get great tips for keeping your garlic bulbs fresh longer. You’ll see a time-saving way to remove skins when you’re peeling and chopping a large amount of garlic cloves. We’ll show you how to chop and slice your garlic into several sizes—minced, diced, chopped, and slivered—and a professional technique for mincing garlic. You’ll also see a neat trick for ridding the garlic smell from your fingers and cutting board.
Get fresh garlic recipes @
http://allrecipes.com/Recipes/Everyday-Cooking/Seasonal/Summer/Fruits-and-Vegetables/Garlic/Main.aspx
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