Pro Stoner Tries Making Pasta By Hand

Jonnyshipes, founder of hip-hop label Cinematic Music Group and The Smoker’s Club, learns how to make another one of his favorite dishes from Drunk Eats NYC: the pasta limone from NYC’s famous Lil Frankie’s. Now, he has to make the dish from scratch, including the pasta dough, with no recipe or machines. He has 24 hours to learn everything from zesting lemons to rolling pasta dough. Will he fail or flourish? ... Read More إقرأ المزيد | Share it now!

How To Make Arepas By Hand

Luis Herrera of Casa Ora in Brooklyn, NY makes Reina Pepiada arepas, a hand-held, pre-Hispanic dish fit for a queen. The Reina Pepiada arepa, created in the 1950s in Venezuela, is one of the most popular varieties, stuffed with creamy chicken salad and avocado slices. Luis’ recipe covers the making of the filling as well as the arepa itself, made from masa dough and cooked on a skillet. ... Read More إقرأ المزيد | Share it now!