See how easy it is to make this classic creamy French dessert. Have 99 seconds to spare? That’s all the time you’ll need to learn how to make this classic custardy dessert with the crispy top. It’s so elegant but surprisingly easy to prepare. You’ll see how to make the custard and get tips for creating the signature burned-sugar crust.
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http://allrecipes.com/recipe/creme-brulee-ii/detail.aspx
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