Do you have a favorite dish or an international restaurant that you regularly go to because they always make things just the way you like? Have you ever wondered how they do it? Welcome World Cuisine demystifies international food and shares the secrets behind popular restaurant dishes including Pad Thai, Tikka Massala, Pho, Sushi, and more!
In this video, you’ll watch sushi chef Hitoshi make a beautiful California sushi roll with crab meat, avocado, and cucumber. Watch Hitoshi carefully prepare all the ingredients and create a sushi roll that’s as beautiful as it is tasty. You’ll also discover the secret to making perfect sushi rice.
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