Get the recipe @ http://allrecipes.com/Recipe/Vietnamese-Spring-Rolls-With-Dipping-Sauce/Detail.aspx
Do you have a favorite dish or an International restaurant that you regularly go to because they always make things just the way you like? Have you ever wondered how they do it? Welcome World Cuisine demystifies International food and shares the secrets behind popular restaurant dishes including Pad Thai, Tikka Massala, Pho, Sushi, and more!
In this video, watch how to make light and healthy Vietnamese fresh rolls. They’re healthy because they’re filled with fresh ingredients like shrimp, basil, lettuce, bean sprouts, and vermicelli noodles. They’re never fried! In the video, you’ll also see how Bellingham Washington’s la Patisserie Cafe and Bistro makes a delicious sweet and sour dipping sauce.
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