Do you really enjoy those autumnal, rich and impressive dishes on restaurant menus but don’t think you can recreate them at home? Well this is “Pan-fried Duck Breast on a Bed of Smoked Mashed Potato with a Blackcurrant Sauce” has a couple of cheats to make it simple, but still makes an impact when made for your loved one.
Get the recipe at http://www.sortedfood.com/duckandmash
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