These uncertain times are hitting our friends and neighbors in the service industry hard, so the folks at Diageo are pitching in with an initiative called #TipsFromHome. They’re kicking this off with a half million dollar pledge to charities supporting the bar and restaurant community, including the USBG Bartender Emergency Assistance Program. Every week, we’ll be inviting a bartender to teach us to make a cocktail using ingredients you may already have around the house. Christine makes tonight’s cocktail which is called “Float Your Oats.” Go to: https://givz.com/tipsfromhome to learn more about how you can give back to the servers you miss seeing behind the bar. Sponsored by Bulleit Bourbon.
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