Watch how to make “hard-boiled” eggs in your oven. There’s no water here, just eggs, a muffin tin, and a hot oven. The muffin tin holds the individual eggs, keeping them from rolling and breaking. It’s a great method when you’re making a large batch of eggs.

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Get the top-rated recipe @ http://allrecipes.com/Recipe/Glazed-Ham/detail.aspx

Watch how to bake a raw ham with a smoky sweet glaze. Honey, brown sugar, and cloves punch up the sweet notes, while liquid smoke and Worcestershire sauce provide the smoky counterpoint. This is a classic recipe for Easter and Christmas dinners. And it’s so easy to prepare; you can have it prepped and in the oven in just 10 minutes.

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If this doesn’t make you drool, we don’t know what will!!

As we continue to explore the USA in our SORTED Eats series, we stumble across the ever popular sub.

The Italian sub sandwich has been adopted by the United States and our version is brimming with Jack Daniel’s marinated chicken and monterey jack cheese then toasted to a melt…. YUM!

Get the full recipe here:- http://sortedfood.com/jackdanielssub

You can also buy our cookbook here: http://goo.gl/IihW6

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Get the recipe @ http://allrecipes.com/recipe/passover-apple-cake/detail.aspx

Watch how to make delicious Passover apple cake from scratch. It’s easy, moist, and tender, and sure to be a hit at your Seder.

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Get the recipe @ http://allrecipes.com/recipe/hot-cross-buns-i/detail.aspx

Watch how to make classic Easter yeast buns in a bread machine. Subtly sweet, with a little cinnamon and dried fruit, these hot cross buns are a must for Easter breakfast or brunch; they’re easy to prepare in your bread machine.

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Get the recipe @ http://allrecipes.com/Recipe/Authentic-Saag-Paneer/Detail.aspx

In this video, you’ll watch how to make traditional Indian saag paneer, the popular creamed spinach dish made with fried paneer cheese, lots of Indian spices, and fresh spinach. You’ll also discover how to make the paneer, a cheese made from whole milk, so it fries up with a beautiful crisp crust.

Do you have a favorite dish or an international restaurant that you regularly go to because they always make things just the way you like? Have you ever wondered how they do it? Welcome World Cuisine demystifies international food and shares the secrets behind popular restaurant dishes including Pad Thai, Tikka Massala, Pho, Sushi, and more!

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Caipirinha (ka-pur-een-ya) is by far the most well-known Brazilian drink. It is very refreshing and you’ll discover, quite easy to prepare!