This one is INTENSE! Our chefs battle it out to celebrate Italian cooking. Will either of them actually manage to to pull together a plate of food in ONLY one hour though?

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Ready to live the ultimate food lifestyle?
Come and join the Sorted Club to make use of the smart tools that connect millions of foodies around the world and help you create your ultimate food lifestyle.
– Simplify midweek cooking with smart meal packs and audio guides
– Visit locally recommended restaurants & experiences in major cities around the world
– Listen to weekly podcasts that debate trending food topics
– Enjoy the full collection of Sorted Club Books and build your own cookbook

Check it out here: http://bit.ly/2SiD6q6

Ben and Mike did a little vlog around London today! Follow them around and see what they got up to (spoiler…Ben was a bit of a fangirl!)

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If you have any further questions or queries about how it all works, check out the FAQ’s here: https://goo.gl/hMNdLK

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Action Bronson shows us how he spends his Saturdays during the warmer months in New York, and it involves a lot of eating and dancing. If you’re walking through Flushing Meadows Park on any Saturday during the summer, you will find some of the best Colombian food around. For over 20 years, the Colombian community in Queens gathers in the park to dance, play soccer, and, of course, eat and drink.

Action and Meyhem Lauren are taken on the ultimate tour of this mini-festival Colombian festival by their food guide Juan David Dominguez. They eat everything from arepas con queso and maduros to shrimp ceviche and salpicón (a sweet fruit punch). After a day in Flushing Meadows Park, Action is empowered and Meyhem feels like he read 6 books.

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We’re SUPER excited to announce the launch of the Sorted club! A way to offer our amazing community EVEN MORE and take things further. Podcasts, supper clubs and our latest books delivered to your door.

Are you joining? Get involved! We’d love to welcome you. Here’s how: https://goo.gl/2rwHH1

But DON’T PANIC. FridgeCam is staying the same and you’ll still be able to access all of our recipes right here: https://sortedfood.com/recipes

Club sandwich… the king of sandwiches. How to make one is subjective… this is the ultimate guide.

HUNGRY FOR MORE? Subscribe to SORTEDfood and press the bell button to get notifications each time we post. http://bit.ly/2otgXbf

Ready to live the ultimate food lifestyle?
Come and join the Sorted Club to make use of the smart tools that connect millions of foodies around the world and help you create your ultimate food lifestyle.
– Simplify midweek cooking with smart meal packs and audio guides
– Visit locally recommended restaurants & experiences in major cities around the world
– Listen to weekly podcasts that debate trending food topics
– Enjoy the full collection of Sorted Club Books and build your own cookbook

Check it out here: http://bit.ly/2SiD6q6

But do you NEED to spiralise your butter?

You can find out more about the gadgets/ingredients we’ve reviewed in the links below. Just so you know, these are likely to be affiliate links, which means if you buy something from the store after clicking on them, the store will pay us a percentage of your basket… This doesn’t cost or change anything else for you!

Here are the gadgets we tested:
Hot Dog Toaster – http://amzn.to/2GcXdAI
Mighty Mug – http://amzn.to/2puS38N
Mighty Mug Wine Glass – http://amzn.to/2ptZ21K
Butter Spreader & Curler Knife – http://amzn.to/2prXF3E
Magic Sushi Roll – http://amzn.to/2ptgJiC

HUNGRY FOR MORE? Subscribe to SORTEDfood and press the bell button to get notifications each time we post. http://bit.ly/2otgXbf

Ready to live the ultimate food lifestyle?
Come and join the Sorted Club to make use of the smart tools that connect millions of foodies around the world and help you create your ultimate food lifestyle.
– Simplify midweek cooking with smart meal packs and audio guides
– Visit locally recommended restaurants & experiences in major cities around the world
– Listen to weekly podcasts that debate trending food topics
– Enjoy the full collection of Sorted Club Books and build your own cookbook

Check it out here: http://bit.ly/2SiD6q6

What’s the perfect birthday cake? The confetti cake. Hands down. With layers of vanilla cake and meringue-based frosting, plus tons of rainbow sprinkles, you’ll never go for a store bought cake again. Pastry chef Caroline Schiff, shows us how to make this birthday classic and shares some of her best cake decorating secrets. Whether you’re 5 years old or 70, everyone loves a confetti cake.

Check out the recipe here: https://munchies.vice.com/en_us/article/7x7ajg/funfetti-cake-recipe

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A Chocolate Tart can be a beautiful, show stopping masterpiece. When you’re continuously getting shocked however, that prospect becomes far less likely.

Here’s the recipe: http://bit.ly/SFChocTart

HUNGRY FOR MORE? Subscribe to SORTEDfood and press the bell button to get notifications each time we post. http://bit.ly/2otgXbf

Ready to live the ultimate food lifestyle?
Come and join the Sorted Club to make use of the smart tools that connect millions of foodies around the world and help you create your ultimate food lifestyle.
– Simplify midweek cooking with smart meal packs and audio guides
– Visit locally recommended restaurants & experiences in major cities around the world
– Listen to weekly podcasts that debate trending food topics
– Enjoy the full collection of Sorted Club Books and build your own cookbook

Check it out here: http://bit.ly/2SiD6q6

At 24 years old, Pierre Touitou is one of the youngest and most talented chefs of the new generation in Paris. In his tiny restaurant Vivant, his food is directly inspired by his time spent in Japan and the seasonal produce of France. We follow Pierre and his friends on a natural-wine-fueled night out in Paris.

They visit some of their favorite restaurants and friends at Le Clown Bar, Dame Jane, and Bénichat et le Petite Amour. The night ends back at Vivant with a late night snack—a play on a Vietnamese summer roll with pork belly.

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