ROLL UP for another recipe relay challenge where our normals are asked to create a dish centered around a MERINGUE of their choice. But, this time, under the watchful eye of our Chef, James. Will they do him proud? Watch to find out!

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#SORTEDfood
#Chef
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A picnic, barbeque, or potluck menu is just not complete without a big, crowd-pleasing bowl of homemade potato salad. Nicole’s easy potato salad has a mayonnaise, sour cream, and mustard base, filled with fresh ingredients like celery, green onion, and dill. It’s not just tasty, it also looks amazing!

#Cookout #PotatoSalad #Recipe #YouCanCookThat #Allrecipes

00:00 Introduction
00:08 What makes good potato salad?
00:21 Russet Potatoes
00:36 Peel and Cube Potatoes
01:20 Add to Pot of Water with Eggs
02:04 Fresh Elements
03:15 Add Mayonnaise, Sour Cream, and Mustard
03:41 Remove and Shock Eggs
03:55 Combine all ingredients together
04:15 Let it sit in the fridge
04:32 Finishing Touches

Read the full article here: https://www.allrecipes.com/article/perfect-potato-salad/

Full recipe for Best Classic Potato Salad: https://www.allrecipes.com/recipe/283951/best-classic-potato-salad/

Chef and mom of three, Nicole McLaughlin, will share all the cooking basics — plus some things you may have missed — as she walks you through comprehensive videos that include kitchen tips, food facts, and cooking techniques.

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Easy Potato Salad For Your Next Cookout | You Can Cook That | Allrecipes.com

COVID-19 has caused widespread food insecurity in Kenya. Governmental agencies and volunteers alike are doing everything they can to keep people, particularly young children, fed.

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Looking for an easy recipe that you can prepare as a quick dinner during the week? We’ve rounded up some of the best one-pot dinners for every type of eater out there. From different meat options like sriracha chicken and skillet pork chops, to vegetarian stews like one-pot ratatouille, there’s something on this recipe compilation list for everyone to enjoy!

#OnePotMeals #Recipes #FamilyDinner #Pasta #Sausage #Roast #Skillet

#OnePot #EasyRecipes #Dinner #RecipeCompilation

0:00 Introduction
0:06 One Pan Sriracha Chicken and Veggies
0:40 Italian Sausage Tortellini
1:19 One-Pot Pasta
1:53 One-Pot Ratatouille
2:20 One Pan Sausage and Potato Roast
2:54 Skillet Pork Chops with Apples and Onions

Get the recipes: https://www.allrecipes.com/article/best-one-pot-dinners/

Whether you’re looking for easy meals, holiday recipes, or party inspiration, this series bundles Allrecipes’ best recipe videos creating a curated recipe video experience.

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6 Quick and Easy One-Pot Dinners Perfect for Meal Prep | Recipe Compilations | Allrecipes.com

It’s time for another ULTIMATE COOKING BATTLE and this time, we’re putting Jamie and Barry in the chaotic kitchen to battle it out over SEAFOOD. The question is, who’ll win this challenge and make it into the final to compete against Mike? Watch to find out!

LAST CHANCE to get your hands on the Cookbook or Bundle now – https://bit.ly/3nadn0M

Watch the original Seafood Battle HERE: https://youtu.be/Tbk-L0woO8Y

#SORTEDfood
#Seafood
#Cooking
#Challenge

Want to start cooking better and spending less? Sign up to our Meal Packs app and transform the way you cook:
– Cook great-tasting midweek meals in under 30 minutes
– Reduce the cost of your food shop
– Cut down on your food waste
– PLUS access all our Cook Books and ‘Feast Your Ears’ Podcast episodes

Start your free trial today: https://bit.ly/3n9GmSp

Nite Yun of Nyum Bai in Oakland, California, makes fish amok, one of Cambodia’s national dishes. Nite starts by making kroeung, a Cambodian spice paste, with lemongrass, galangal, garlic, and more. She then coats codfish with the spice paste, chiles, coconut milk and eggs before placing the fish and curry mixture into individual banana leaf pockets and steaming it until cooked. Lastly, she tops the flaky, aromatic fish with more coconut milk to serve. Check out the recipe here: https://www.vice.com/en/article/5dbz9x/fish-amok-recipe

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Grilling steak is easier than you may think and it’s a great method for getting that perfectly seared crust and a tender, juicy interior. Nicole shows you the different cuts of steak including ribeye, filet, flank, t-bone, and new york strip steak, along with the best way to grill them so you get perfect grill marks that’ll impress your friends and family.

#Steak #Grilling #Recipe #HowTo #YouCanCookThat #Allrecipes

00:00 Introduction
00:06 Popular cuts of steak
01:00 Bring steak to room temperature
01:07 Keep the seasonings simple
01:44 How to get perfect grill marks
02:22 Let it rest
03:05 Sprinkle with coarse sea salt
03:21 Serve with chimichurri sauce

Read the full article here: https://www.allrecipes.com/article/how-to-grill-steak/

Chef and mom of three, Nicole McLaughlin, will share all the cooking basics — plus some things you may have missed — as she walks you through comprehensive videos that include kitchen tips, food facts, and cooking techniques.

Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes

Allrecipes Magazine is now available!
U.S. subscribers, subscribe here: http://armagazine.com/subscribenow
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How to Grill Steak with Perfect Grill Marks | You Can Cook That | Allrecipes

Reem Kassis, author of The Palestinian Table and The Arabesque Table, shows us how to easily make preserved lemons at home, and then uses them in a simple and healthy lentil soup. After demonstrating how to preserve lemons in salt, lemon juice, and a little oil, Reem uses her previously preserved lemon rinds, along with chili paste, to season her carrot, celery, and lentil soup. Check out the recipe here: https://www.vice.com/en/article/k7a9qn/lentil-and-vegetable-soup-with-preserved-lemon-recipe

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Farideh did a thing with the folded tortilla using her recipe for sausage and egg breakfast quesadillas. Try it out!

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