Ad | Today, you’re in for an absolute treat! Sausage roll recipes compared. As well as the ULTIMATE version of this classic snack with homemade puff pastry, these VEGAN rolls will blow you away.

You can find the recipes we made here…
Quick Garlic + Fennel Sausage Roll : https://sorted.club/recipe/quick-garlic-and-fennel-sausage-rolls/
Vegan ‘Sausage’ Roll: https://sorted.club/recipe/nut-roast-pastry-rolls/
Ultimate Sausage Roll: https://sorted.club/recipe/ultimate-sausage-rolls/

Huge thank you to Kenwood for sponsoring this video and providing us with some of their awesome products. You can check out the products we used at https://www.kenwoodworld.com

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Andrea Boehlke & Jeremy Parsons from “People Now” stopped by the Allrecipes studio to make cookie portraits of each other! Read more: http://dish.allrecipes.com/treat-yourself-andrea-boehlke-jeremy-parsons/

#treatyourself #people #andreabohlkejeremyparsons

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James Beard Award-winning pastry chef Dominique Ansel, inventor of the cronut, explains what a perfect croissant looks, feels, tastes, and sounds like. Dominique is so passionate about achieving the perfect croissant that he has his bakers from all over the world—from Soho, to London, to the Upper West Side—send him photos of their croissants each day to make sure they’ve achieved a flaky honeycomb center.

Click here for the recipe for Perfect Croissants: https://www.vice.com/en_us/article/zmzw3a/perfect-croissants-recipe

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These air fried avocado fries are creamy on the inside and crunchy on the outside! Get the recipe: https://www.allrecipes.com/recipe/267248/air-fryer-avocado-fries/

#avocado #fries #airfryer

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AD | It’s lunch time slap bang in the middle of London in the incredible Carnaby area. Mike and Barry go head to head with Jamie and Ben in a challenge to find the most amazing and interesting independent places to eat, on a budget of £50 per pair!

Thanks to Carnaby, London for sponsoring this video, you can find out more about this amazing area and everything that’s going on here: https://www.carnaby.co.uk/

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Ready to live the ultimate food lifestyle?
Come and join the Sorted Club to make use of the smart tools that connect millions of foodies around the world and help you create your ultimate food lifestyle.
– Simplify midweek cooking with smart meal packs and audio guides
– Visit locally recommended restaurants & experiences in major cities around the world
– Listen to weekly podcasts that debate trending food topics
– Enjoy the full collection of Sorted Club Books and build your own cookbook

Check it out here: http://bit.ly/2SiD6q6

Frank Pinello is back with another episode of A Frank Experience, this time learning what it takes to serve dim sum to 3,000 people in one day at one of the largest restaurants in North America. He visits Jing Fong, a 25,000-square-foot Cantonese banquet hall in Manhattan’s Chinatown that serves Hong Kong-style dim sum and has been open for over 40 years.

Frank learns how to fold and steam dumplings and how to work the traditional woks. Over the course of the day, Frank learns how to make dishes like beef chow fun, shrimp shumai, potstickers, and pork buns, and then he serves dim sum to customers with the banquet hall’s pushcarts.

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Fire up this Brownie Baked Alaska with MasterChef alum Elise Mayfield! Read more: http://dish.allrecipes.com/how-make-smart-cookies-brownie-baked-alaska/ and get the recipe: https://www.allrecipes.com/recipe/275537/brownie-baked-alaska/

#bakedalaska #smartcookie #fire

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With the help of your slow cooker, you can get this flavorful pulled pork for sandwiches, tacos, or by itself with a little barbeque sauce! Get the recipe: https://www.allrecipes.com/recipe/261772/bourbon-bacon-pulled-pork/

#bacon #slowcooker #pork

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Fire up the grill and your taste buds! Get the recipe: https://www.allrecipes.com/recipe/215701/grilled-jalapeno-poppers/

#grilled #jalapeno #poppers

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