30 minutes.
#KillingEve returns tonight, April 12 at 9pm on BBC America and AMC.
Subscribe now: http://bit.ly/1aP6Fo9
Twitter: http://twitter.com/bbcamerica
Facebook: http://www.facebook.com/bbcamerica
Tumblr: http://bbcamerica.tumblr.com
Instagram: http://instagram.com/bbcamerica
Snapchat: http://snapchat.com/add/bbcamerica_tv
Visit our official website to watch full episodes and more: http://www.bbcamerica.com/
1 hour.
#KillingEve returns tonight, April 12 at 9pm on BBC America and AMC.
Subscribe now: http://bit.ly/1aP6Fo9
Twitter: http://twitter.com/bbcamerica
Facebook: http://www.facebook.com/bbcamerica
Tumblr: http://bbcamerica.tumblr.com
Instagram: http://instagram.com/bbcamerica
Snapchat: http://snapchat.com/add/bbcamerica_tv
Visit our official website to watch full episodes and more: http://www.bbcamerica.com/
Juggernaut Gamemode for our LOOT!
🔔 Subscribe & click the bell! https://www.youtube.com/user/SSundee?sub_confirmation=1
👍 Hit the Thumbs Up if you liked this video!
🤖 My Friends! 🤖
@BiffleWiffle
@Sigils
@Gamerz Hits
❗️ Follow Me! ❗️
Twitter: https://www.twitter.com/SSundee
Discord: https://discord.gg/SSundee
Instagram: https://instagram.com/ssundeeyt
Facebook: https://www.facebook.com/pages/SSundee/200010033358843
👨🏻🍳 Awesome Video Editor ► Russell
https://www.youtube.com/russelledits
👨🏼🎨 Awesome Thumbnail Maker ► Flash
https://www.youtube.com/channel/UCLy01oVLarj7RNQm52jnGKw
🎶 Music by Ninety9 ► LivesTobu – Such Fun
Video Link: https://www.youtube.com/watch?v=d3Oc26AFDdU
Channel: https://99l.tv/Subscribe
Download the album! https://99l.tv/Levelup-i
Thanks for watching!
2 hours.
#KillingEve returns tonight, April 12 at 9pm on BBC America and AMC.
Subscribe now: http://bit.ly/1aP6Fo9
Twitter: http://twitter.com/bbcamerica
Facebook: http://www.facebook.com/bbcamerica
Tumblr: http://bbcamerica.tumblr.com
Instagram: http://instagram.com/bbcamerica
Snapchat: http://snapchat.com/add/bbcamerica_tv
Visit our official website to watch full episodes and more: http://www.bbcamerica.com/
2003 was filled with exciting games for Xbox, PS2, PC, and GameCube. Here are some of our old favorites.
Subscribe for more: http://youtube.com/gameranxtv
Playing Piggy With Jen!
Jen’s Channel http://youtube.com/gamingwithjen
Shirts! https://represent.com/store/popularmmos
Our Book! http://bit.ly/AHoleNewWorld
Facebook! https://www.facebook.com/pages/PopularMMOs/327498010669475
Twitter! https://twitter.com/popularmmos
In this Roblox Piggy Game:
We must escape Piggy and solve puzzles to beat levels! But if we are Piggy we must kill everyone!
Thumbnail Art by: https://twitter.com/Lazy_Slav
Intro by: https://www.youtube.com/calzone442
Intro song: Spag Heddy – Pink Koeks provided by Play Me Records:
https://www.youtube.com/user/playmerecords
https://www.facebook.com/playmerecords
Follow Spag Heddy:
https://www.facebook.com/SpagHeddy
Royalty Free Music by http://audiomicro.com/royalty-free-music
#Minecraft
Today I try to kill SB in DEATH SWAP but we have 25 LUCKY BLOCKS each, we have 3 minute to try and set traps up, if you want more of this let us know!
Become a patreon – https://www.patreon.com/iBallisticSquid
Discord! – https://discord.gg/4jSx9tz
Edited by – @EditedBySeb
#Minecraft
PC Specs (PC Specialist) –
* Cooler Master Cosmos C700M Gaming Case
* Intel Core i9-9900K Processor
* ASUS ROG STRIX GeForce RTX 2080 Ti
* 32GB Corsair Vengeance RGB Pro RAM
* ASUS ROG Z390-F Motherboard
* 2TB Seagate Barracuda HDD
* 500GB Samsung 970 EVO PLUS M.2 SSD
* Corsair H100i RGB PLATINUM Cooler
* Corsair 850W RMx Series PSU
Today we’re seeing if we can mint coins…. with mints. Can you cast with breath mints?
Get your 20% off DIY build kit today!: http://bit.ly/TKORKitDiscount
Order 52 Random Weekend Projects!: https://amzn.to/31MMoO0
Join our EXCLUSIVE Email List: http://eepurl.com/dJmHRv
See What Else We’re Up To:
TKOR Discord: http://bit.ly/2LTTRoy
TKOR Reddit: http://bit.ly/2XOFn0m
TKOR Facebook: http://bit.ly/2Kl2zgr
TKOR Instagram: http://bit.ly/2Ihef1j
Nate’s Instagram: http://bit.ly/2CZx05F
Calli’s Instagram: http://bit.ly/2YWWrya
Send Us Some Mail:
TKOR
1881 W Traverse Parkway
Ste. E #221
Lehi, UT 84043
Business Inquiries: For sponsorship requests or business opportunities please contact us directly: http://bit.ly/2VwFw3x
Music by:
Cacti – “All The Same (Instrumental Version)”
Håkan Eriksson – “Ferris Wheel (Indie Rock Version)”
Josef Falkensköld – “Free At Last 1 (Indie Pop Version)”
Royalty Free Music from Epidemic Sound: http://bit.ly/2YZS8SH
WARNING:
This video is only for entertainment purposes. If you rely on the information portrayed in this video, you assume the responsibility for the results. Have fun, but always think ahead, and remember that every project you try is at YOUR OWN RISK.
✌️👑 RANDOM NATION: TRANSLATE this video and you’ll GET CREDIT! Click Here: https://bit.ly/2V8jfdh
Want credit TRANSLATING other videos? Click Here to see where else you can contribute: http://bit.ly/2UFOm1O
This video is dedicated to our friend and founder Grant Thompson- the one and only King of Random. Click here to to see our tribute to him: http://bit.ly/2MwG5bN
THANK YOU!! ✌️👑
Try making homemade bread with this decorated focaccia recipe! This easy bread is decorated with fresh herbs, pickled vegetables, and more! Get the recipe: https://www.allrecipes.com/recipe/279147/decorated-focaccia-bread/
Ingredients:
Dough:
4 1/2 cups unbleached all-purpose flour, divided
1 tablespoon active dry yeast
2 teaspoons dried Italian herbs
1 1/4 teaspoons kosher salt
1 cup warm water (110 degrees F (43 degrees C))
1 cup warm milk (110 degrees F (43 degrees C))
1/4 cup olive oil
1 tablespoon olive oil, or as needed
5 cherry tomatoes, halved
4 spears pickled asparagus, drained
3 jarred roasted red peppers, drained and sliced
3 mini bell peppers, sliced
3 Kalamata olives, pitted and halved
2 sprigs fresh dill
1 sprig fresh sage
1 sprig fresh parsley
1 sprig fresh basil
1 tablespoon pine nuts
1 tablespoon pepitas
1 tablespoon olive oil, or as desired
flaked sea salt to taste (optional)
Directions:
Combine 2 cups flour, yeast, dried Italian herbs, and salt in the bowl of a stand mixer fitted with the paddle attachment. Add warm water, warm milk, and 1/4 cup oil; beat until well combined, about 2 minutes. Mix in remaining flour, 1/2 cup at a time, switching to a wooden spoon when needed, until a soft and sticky dough is formed.
Scrape down the sides of the bowl, drizzle the sides with 1 tablespoon oil, and cover loosely with plastic wrap. Let rise at room temperature until doubled in size, about 1 hour.
Oil an 11×17-inch baking sheet.
Turn the dough out onto the prepared baking sheet. Gently spread and flatten dough to fit the entire sheet. Press your fingers into the dough to make light dimples over the entire surface. Let rest, uncovered, at room temperature for 15 minutes.
Place an oven rack in the lower third of the oven and preheat to 450 degrees F (230 degrees C).
Decorate dough by gently pressing down cherry tomatoes, asparagus, red peppers, bell peppers, olives, dill, sage, parsley, basil, pine nuts, and pepitas. Brush a thin layer of olive oil over the top and sprinkle with salt.
Bake in the preheated oven for 15 minutes. Reduce temperature to 350 degrees F (175 degrees C) and continue to bake until golden and bread springs back when gently pressed, about 20 more minutes. Let cool in the pan for 5 minutes, then carefully slip out onto a cooling rack. Cool and serve at room temperature.
#bread #focaccia #withme
Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here: http://armagazine.com/subscribenow
Canadian subscribers, subscribe here: http://themeredithstore.ca/p-282-allrecipes-subscription.aspx
Facebook
http://www.facebook.com/Allrecipes
Instagram
https://www.instagram.com/allrecipes/
Pinterest