In this episode of “What’s Cooking?” Michael travels to Duluth, Minnesota where Allrecipes home cook, Monica, teaches us how to make Chicken Rolls!

Monica’s Chicken Rolls recipe uses many tips and tricks passed down from her grandmother, along with a few of her own. A surprisingly simple recipe that combining chicken, crescent rolls, and gravy that’s so easy to make, even Michael would make these again! Serve with a small green salad and Monica’s refreshing Strawberry-Gin Cocktail!

Get Monica’s recipe for Chicken Rolls @
http://allrecipes.com/Recipe/Chicken-Rolls/Detail.aspx

Also, find her recipe for a refreshing Strawberry-Gin Cocktail @
http://allrecipes.com/Recipe/Strawberry-Gin-Cocktail/Detail.aspx

Allrecipes.com “What’s Cooking?” is an original web series created to highlight the cooks who have contributed the most-loved content on Allrecipes. In each webisode, an Allrecipes’ home cook shares the tips, tricks, and stories behind their amazing dishes. Allrecipes believes it is these home cooks who should be the food celebrities of the world…the ones who cook every day for family and friends out of love and passion (or sometimes just hunger!). Join our host Michael as he explores the kitchens of home cooks around the country in this exciting series.

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In this episode of “What’s Cooking?” Michael travels to Allentown, Pennsylvania where Allrecipes home cook, Milly, teaches us how to make Bacalao a la Vizcaina, or Codfish Stew!

This Spanish-style fish stew from the Basque region of Spain is a traditional peasant dish popular in Spanish-speaking countries. In Puerto Rico, it is a year-round favorite, but most enjoyed during Lent. This is a fabulous Puerto Rican version. The salt cod blends exceptionally well with the roasted red peppers, while he golden raisins are a great surprise, exploding with a burst of flavor in every other bite. And, the capers give it a briny kick in the finish.

Get Milly’s recipe for Codfish Stew @
http://allrecipes.com/Recipe/Bacalao-a-la-Vizcaina-Basque-Style-Codfish-Stew/Detail.aspx

Allrecipes.com “What’s Cooking?” is an original web series created to highlight the cooks who have contributed the most-loved content on Allrecipes. In each webisode, an Allrecipes’ home cook shares the tips, tricks, and stories behind their amazing dishes. Allrecipes believes it is these home cooks who should be the food celebrities of the world…the ones who cook every day for family and friends out of love and passion (or sometimes just hunger!). Join our host Michael as he explores the kitchens of home cooks around the country in this exciting series.

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http://www.facebook.com/Allrecipes

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@Allrecipesvideo

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In this episode of “What’s Cooking?” Michael travels to Mendham, New Jersey where Allrecipes home cook, Doug, teaches us how to make Alligator Chili!

We started in Doug’s kitchen, throwing in alligator, smoked paprika, chipotle peppers, and more! For a little more bite, throw in some more chipotles or perhaps a tasty habanero. The trick to a good chili is to make it early and let it “simmer” all day long. If you have the time, making it a day early is ideal. With all these bold spices coming together, this recipe is a wake-up call to the taste buds and will have you coming back for more!

Get Doug’s recipe for Alligator Chili @
http://allrecipes.com/Recipe/Alligator-Chili/Detail.aspx

Allrecipes.com “What’s Cooking?” is an original web series created to highlight the cooks who have contributed the most-loved content on Allrecipes. In each webisode, an Allrecipes’ home cook shares the tips, tricks, and stories behind their amazing dishes. Allrecipes believes it is these home cooks who should be the food celebrities of the world…the ones who cook every day for family and friends out of love and passion (or sometimes just hunger!). Join our host Michael as he explores the kitchens of home cooks around the country in this exciting series.

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http://www.facebook.com/Allrecipes

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@Allrecipesvideo

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In this episode of “What’s Cooking?” Michael is back in Seattle where eight Allrecipes cooks who call themselves the “Make-Ahead Mamas,” teach us how to store more food long term!

Getting together every couple of months, these Puget Sound moms get some serious cook on, making and freezing enough food to feed their families 8-10 meals. Who says saving money can’t be fun?!

Find all the recipes the Make-Ahead Mamas made with Micheal in this episode @
-Beef Bulgogi
http://allrecipes.com/recipe/beef-bulgogi/detail.aspx
-Spanakopita
http://allrecipes.com/recipe/spanakopita/detail.aspx
-Keen Green Veggie Puree
http://allrecipes.com/recipe/keen-green-veggie-puree/detail.aspx
-Connie’s Zucchini “Crab” Cakes
http://allrecipes.com/recipe/connies-zucchini-crab-cakes/detail.aspx

Allrecipes.com “What’s Cooking?” is an original web series created to highlight the cooks who have contributed the most-loved content on Allrecipes. In each webisode, an Allrecipes’ home cook shares the tips, tricks, and stories behind their amazing dishes. Allrecipes believes it is these home cooks who should be the food celebrities of the world…the ones who cook every day for family and friends out of love and passion (or sometimes just hunger!). Join our host Michael as he explores the kitchens of home cooks around the country in this exciting series.

Facebook
http://www.facebook.com/Allrecipes

Twitter
@Allrecipesvideo

Pinterest