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Road to Romania with Chris Birch e2 – Red Bull Romaniacs 2011

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Chris Birch will defend his Romaniacs title in 2011. Road to Romania is a six part series that documents this journey and competition. This episode features Chris’s last ride before packing up and heading to Romania. The Umzumbe Extreme Ride shares many natural features and terrain types as Romaniacs, a perfect ground in which to finish off a long training regime which has seen him win 5 out of the last 6 enduro races in South Africa.

Check out http://www.RedBull.com for more on the Romaniacs
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Range Rover Evoque video review 90sec verdict

The all-new Range Rover Evoque has landed and with it, stirred up much of the automotive industry. But is it just a fashion-conscious SUV, or is there more to it than that? Find out in our quick fire review. Read the full road test at http://www.autocar.co.uk/CarReviews/RoadTestsHistory/Land-Rover-Range-Rover-Evoque-2.2-SD4-190-Prestige-4WD/258117/

Audi Q3 video review – 90sec verdict

The new Audi Q3 SUV is smooth, well-mannered and responsive. Better still, it costs less than the BMW X1 and considerably less than the Range Rover Evoque. But should you consider buying one? Matt Saunders finds out in this 90sec quick fire review.

Chef tries a broth in a Mekong Delta market – Gordon Ramsay’s Great Escape

From season 2 of Gordon’s Great Escape. For the second series, Gordon goes back on the road doing what he loves most: searching out the best food in the world and testing himself in extreme and demanding situations. This time he’s not just taking on one country, his appetite for adventure will take him through four of South East Asia’s most exciting culinary destinations: Thailand, Cambodia, Malaysia and Vietnam.

In this clip Gordon tries a Vietnamese broth.

Thai Oysters – Gordon Ramsay’s Great Escape

From season 2 of Gordon’s Great Escape. For the second series, Gordon goes back on the road doing what he loves most: searching out the best food in the world and testing himself in extreme and demanding situations. This time he’s not just taking on one country, his appetite for adventure will take him through four of South East Asia’s most exciting culinary destinations: Thailand, Cambodia, Malaysia and Vietnam.

In this clip Gordon learns how the Thai’s prepare Oysters.