Get the recipe @ http://allrecipes.com/recipe/fresh-rhubarb-pie/detail.aspx

See how to bake a delicious rhubarb pie from scratch—with just five ingredients. The key is a high baking temperature to start, and then finishing the baking at a lower temperature. It softens the fresh rhubarb without making it mushy. It’s fantastic.

Facebook

http://www.facebook.com/Allrecipes

Twitter

@Allrecipesvideo

Pinterest

http://pinterest.com/allrecipes/

Get the recipe @ http://allrecipes.com/recipe/sausage-casserole/detail.aspx

Watch how to make a 5-star breakfast casserole starring lots of sausage, potatoes, and cheese. A little cottage cheese is the secret ingredient that really kicks this casserole up to 5-star status! It’s the perfect brunch treat.

Facebook

http://www.facebook.com/Allrecipes

Twitter

@Allrecipesvideo

Pinterest

http://pinterest.com/allrecipes/

Get the recipe @ http://allrecipes.com/recipe/yellow-squash-casserole/detail.aspx

Watch how to make a tasty squash casserole with a wonderfully crunchy crust made with crushed buttery round crackers and Cheddar cheese. This casserole is hearty enough for a vegetarian main dish, and it’s also a great side dish for roasts and meatloaf.

Facebook

http://www.facebook.com/Allrecipes

Twitter

@Allrecipesvideo

Pinterest

http://pinterest.com/allrecipes/