Brioche is a fantastic sweet bread, and we’ve made ours ROCK! The Chocolate and Orange combo works every time and this is no exception, with the flavours intertwining with each other in perfect gastronomic symmetry.

This dish is destined to being out all the gastrosexuals!

Get the recipe (developed by Ben and James): http://sortedfood.com/chocolateorangebread/
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Get the recipe for the Sidecar Cocktail at http://allrecipes.com/recipe/sidecar-cocktail/detail.aspx

See how to make the classic sidecar cocktail. This Cognac-based cocktail was invented at the Ritz Hotel in Paris in the late 1900s. It’s simply a mix of Cognac, Cointreau, and lemon juice. Pour into a sugar-rimmed glass and enjoy!