How To Make A Korean Chopped Cheese

Chef Jae Lee of Nowon in NYC presents his take on a mashup of Korean and New York City cuisine: chopped cheese rice cakes. This one-of-a-kind dish takes inspiration from an iconic Uptown sandwich and Korean comfort food, and includes components like soy-pickled jalapeños, homemade scallion oil, classic American cheese, and a secret bodega spice blend. Check out the recipe here: https://www.vice.com/en/article/m7qkkv/korean-chopped-cheese-recipe... Read More إقرأ المزيد | Share it now!