GET READY for the second battle in our Battles Revisited series; and this time, the theme is CHOCOLATE! Will Mike continue his reign of victory or will Barry knock him off the top spot? Watch to find out!... Read More إقرأ المزيد | Share it now!

Gil Payumo of the Bay Area’s Señor Sisig shows how to make his restaurant’s namesake dish: lechon kawali sisig, a classic Filipino pork dish with a crispy twist. Gil’s sisig is made with deep-fried pork belly which gives the dish its deep crunch and rich flavor. He builds flavor with ingredients like lemon juice, red and yellow onions, Thai red chilies, soy sauce, and more. Served in a sizzling skillet, the dish is topped with a raw egg yolk and accompanied with steamed rice. ... Read More إقرأ المزيد | Share it now!