If you want to say ‘I Love You’ then there is no better way of doing it than with something you’ve made yourself. These chocolate truffles look amazing, taste incredible and show that you really care… but best of all, they won’t cost you the earth and have the personal touch!

Get the recipe at http://www.sortedfood.com/chocolatetruffles

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Check out plenty of other simple, cheap and tasty recipes in our books at http://www.sortedfood.com/books

Ben and the SORTED Crew head on tour, taking their mobile kitchen to the hungry students of Aston University in Birmingham. SORTED cook LIVE with help from local students and solve some typical student cooking problems.

This week’s recipe is Surf ‘n’ Turf Couscous, proving that cooking can be cheap, healthy, really tasty and all created in less than 10 minutes! Now that’s what you need after a long day of work and lectures.

Get the recipe at http://www.sortedfood.com/surfnturfcouscous

Like us on facebook for loads more SORTED food gossip at http://www.facebook.com/sortedfood

Check out plenty of other simple, cheap and tasty recipes in our books at http://www.sortedfood.com/books

In this episode of “What’s Cooking?” Michael travels to Polson, Montana where Allrecipes home cook, Darlis, teaches us how to make Leg of Lamb with Root Vegetables!

Darlis is whipping up a Roast Lamb with Root Vegetables; a fairly simple recipe to throw together. Simply mix together the rub ingredients and apply generously to the lamb. The leg of lamb is then placed on a bed of root vegetables in a roasting pan. The root vegetables are fresh from the garden, cleaned, and then cut in half when necessary. Then, it’s all placed in the oven to cook to perfection! Also, watch as the Polson Pirate Cheer Squad gives a shout out to Allrecipes’ “What’s Cooking?”.

Get Darlis’s recipe for Roast Leg of Lamb @
http://allrecipes.com/recipe/roasted-lamb-with-root-vegetables/detail.aspx

Allrecipes.com “What’s Cooking?” is an original web series created to highlight the cooks who have contributed the most-loved content on Allrecipes. In each webisode, an Allrecipes’ home cook shares the tips, tricks, and stories behind their amazing dishes. Allrecipes believes it is these home cooks who should be the food celebrities of the world…the ones who cook every day for family and friends out of love and passion (or sometimes just hunger!). Join our host Michael as he explores the kitchens of home cooks around the country in this exciting series.

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Curries are a fantastic way to get a good dose of fresh veg onto the dinner plate. Some curries are stewed away for ages but they don’t always have to be. This recipe turns vibrant and flavoursome ingredients like sweet potato and spinach into a true feast.

Get the recipe at http://www.sortedfood.com/sweetpotatocurry

Like us on facebook for loads more SORTED food gossip at http://www.facebook.com/sortedfood

Check out plenty of other simple, cheap and tasty recipes in our books at http://www.sortedfood.com/books

Are you looking to impress that special someone with the perfect valentines meal? Here is a romantic three course meal that is guaranteed to work a treat!

Starter
http://www.sortedfood.com/asparagusandbeetroot

Main
http://www.sortedfood.com/duckandmash

Dessert
http://www.sortedfood.com/vanillapanacotta

Like us on facebook for loads more SORTED food gossip at http://www.facebook.com/sortedfood

Check out plenty of other simple, cheap and tasty recipes in our books at http://www.sortedfood.com/books

A simple food based quiz to put your knowledge to the test… but as ever, there’s a little twist. The more questions you can’t answer the more chance of gagging on the forfeit!

With the chosen category of ‘Fruit’ Fleur is up for the challenge. How many would you get right?

See the Questions @ http://www.sortedfood.com/fleurdeforce

Like us on facebook for loads more SORTED food gossip at http://www.facebook.com/sortedfood

Check out plenty of other simple, cheap and tasty recipes in our books at http://www.sortedfood.com/books

A simple food based quiz to put your knowledge to the test… but as ever, there’s a little twist. The more questions you can’t answer the more chance of gagging on the forfeit!

With the chosen category of ‘sweets and desserts’ Ingrid is up for the challenge. How many would you get right?

See the Questions @ http://www.sortedfood.com/missglamorazzi

Like us on facebook for loads more SORTED food gossip at http://www.facebook.com/sortedfood

Check out plenty of other simple, cheap and tasty recipes in our books at http://www.sortedfood.com/books

Salads are the perfect start to a romantic meal. But it’s so easy for them to lack inspiration. This warm salad of roasted asparagus and beetroot, with parmesan shavings and a horseradish dressing has sex appeal, a sophistciated combo of flavours and is still stupidly easy to cook. It’ll win over your hot date every time! 😉

Get the recipe at http://www.sortedfood.com/asparagusandbeetroot

Like us on facebook for loads more SORTED food gossip at http://www.facebook.com/sortedfood

Check out plenty of other simple, cheap and tasty recipes in our books at http://www.sortedfood.com/books

Learn how to make classic sweet potato pie—it’s far easier than pumpkin.

A classic Southern dessert that’s full of soul, sweet potato pie uses some of the same spices as pumpkin pie; you’ll notice the similarity in taste and texture. But the big difference? Homemade sweet potato pie is simple and easier to make from scratch than pumpkin pie. In this video, you’ll learn how to make sweet potato pie. Boil whole sweet potatoes, or if you’re rushed for time, use canned sweet potatoes. We’ll show you the tools and ingredients you’ll need to make the pie: sweet potatoes, butter, milk, cream, or evaporated milk, eggs, sugar, and spices. You’ll see how to get added crunch and flavor from your sweet potato pie by sprinkling nuts like pecans or walnuts on the bottom of the pie crust. You’ll see the best way to cook your whole sweet potatoes and get a tip for softening cold butter fast. You’ll also see a terrific way to prepare your sweet potatoes if you don’t have an electric mixer. Stay tuned until the end for a great tip on avoiding cracks in sweet potato pie—any custard pie for that matter. You don’t have to be from the South to love old fashioned sweet potato pie. And with sweet potatoes available year-round in grocery stores, you can have this easy-to-make favorite any time!

Find the best sweet potato pie recipes @
http://allrecipes.com/Recipes/Desserts/Pies/Custard-and-Cream-Pies/Sweet-Potato-Pies/Main.aspx

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