Get the recipe for Chicken Enchiladas II @ http://allrecipes.com/recipe/chicken-enchiladas-ii/detail.aspx

Watch how to put together easy and fast chicken enchiladas. You’ll get a little help from prepared soup and you can even use leftover chicken. And the enchiladas are so delicious, even the kids will love them.

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Get the recipe for Easiest Peanut Butter Fudge @ http://allrecipes.com/recipe/easiest-peanut-butter-fudge/detail.aspx

Watch how easy it is to make delicious peanut butter fudge. Make it with just peanut butter, or swirl in chocolate for two great tastes. No candy thermometer needed.

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Get the recipe for Slow Cooker Chicken Taco Soup @ http://allrecipes.com/recipe/slow-cooker-chicken-taco-soup/detail.aspx

Watch how easy it is to use your slow cooker to make a satisfying chicken taco soup. The preparation time is fast, and it turns plain chicken breasts and canned beans and corn into a delicious entrée.

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Get the recipe for Slow Cooker Chicken and Dumplings @ http://allrecipes.com/recipe/slow-cooker-chicken-and-dumplings/detail.aspx

Watch how to make a simple, satisfying, chicken and dumplings recipe. This is such a great recipe for busy work nights. The key ingredients here are cream of chicken soup and refrigerator biscuits. Simply add a few ingredients in the morning, and let the slow cooker do its thing! When you come home, add the biscuits to the top of the chicken—and dinner’s ready in no time.

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Get the recipe @ http://allrecipes.com/recipe/chicken-quesadillas/detail.aspx

Watch how easy it is to make chicken quesadillas from scratch. They are flavorful and oh so satisfying.

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Get the recipe @ http://allrecipes.com/recipe/shrimp-fettucine-alfredo/detail.aspx

See how to make a simple, rich Shrimp Fettuccine Alfredo. Lots of garlic (and lots of stirring), as well as very fresh shrimp, are the key to making this crowd-pleasing entrée.

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Get the recipe @ http://allrecipes.com/recipe/tres-leches-milk-cake/detail.aspx

Watch how to make a simple, but decadently rich, tres leches cake. This classic Mexican dessert actually features four kinds of milk instead of the usual three, and makes a great ending to a Mexican meal or any special occasion. It’s easy to assemble, and impressive to serve.

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Stick with us on this one, yes… We’re using a can of cola to help marinade out steak… No we’re not mental, honest!!

Marinades for steaks don’t come much better than this recipe. Using a can of coke this beef steak marinade is sweet, sticky, smoky and just plain awesome. The sugar and fizz from the cola tenderises the beef and creates something that is screaming out to be thrown on a searingly hot BBQ grill.

Get the recipe at: http://sortedfood.com/bbqcolasteak

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