Get the recipe @ http://allrecipes.com/Recipe/Murgh-Makhani-Indian-Butter-Chicken/detail.aspx

Watch how to make Indian butter chicken from scratch. This simple version of the Indian classic uses only 2 tablespoons of butter, along with nonfat yogurt and half-and-half to create a wonderfully creamy and spicy tomato sauce.

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Get the recipe @ http://allrecipes.com/recipe/baked-mac-and-cheese-for-one/detail.aspx

Watch how to make a creamy macaroni-and-cheese in individual crocks. This is a great, quick-and-easy meal for one.

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The first episode of ‘SORTED Eats America’ launches with a classic!

Ever since the iconic 1999 film ‘American Pie’ we’ve treated this recipe as the ultimate sweet symbol of the United States. Fused with another american classic… the blueberry pie we’re sure you’re going to fall in love with this!

Get the full recipe here:- http://sortedfood.com/appleblueberrypie

You can also buy our cookbook here: http://goo.gl/IihW6

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Do you have a favorite dish or an International restaurant that you regularly go to because they always make things just the way you like? Have you ever wondered how they do it? Welcome World Cuisine demystifies International food and shares the secrets behind popular restaurant dishes including Pad Thai, Tikka Massala, Pho, Sushi, and more!

In this video, you’ll watch how to make two classic Spanish tapas dishes. These little bites are perfect cocktail party snacks and make great little plates for dinner. You’ll see how to make patatas bravas, braised potatoes with a spicy sauce. And huevos endiablados, Spanish devilled eggs made with tuna and spices. Your palate will never get bored with these small, flavorful, appetizer-size portions.

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Get the recipe @ http://allrecipes.com/Recipe/Panna-Cotta/detail.aspx

Watch how to make a creamy, custardy panna cotta. Serve this traditional Italian dessert in individual ramekins topped with fresh berries. .

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Get the recipe @ http://allrecipes.com/recipe/heavenly-white-cake/detail.aspx

Watch how to make homemade white cake that’s moist, fluffy, and light. This cake is a classic for birthday, wedding, and Easter cakes.

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Get the recipe @ http://allrecipes.com/Recipe/Vegetarian-Korma/detail.aspx

Watch how to make vegetarian korma, the rich and mildly spicy Indian dish that’s creamy and loaded with veggies and just the right amount of spices. Substitute coconut milk for the cream if you like. Impressive, yet easy to prepare; it’s ready in less than an hour. Serve over basmati rice.

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