This is one of those dishes that has loads of cheats! Any purists watching will question some of the methods… but wait until you taste it! It’s a dish thrown together in no time at all and the flavours are brilliant.
Get the full recipe at http://sortedfood.com/prawnandpomegranate
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Get the recipe for Matcha Green Tea Chocolate Chip Cookies at http://allrecipes.com/Recipe/Matcha-Green-Tea-Chocolate-Chip-Cookies/Detail.aspx
In this video, we’ll show you how to bake soft and chewy cookies made with green tea powder. The powder, called matcha, turns the cookies into a lovely pale green color. Enjoy the cookies with a cup of green tea, or turn them into ice cream sandwiches, using green tea ice cream.
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For a novice, a bowl of pho can be just as intimidating as it is delicious, what with all the different cuts of meat, condiments, and edible accoutrements that can come along with your meal. Thankfully, Vincent and Mikey Kha—the father and son duo who run Pho & Cafe Anh Hong in Upper Darby, PA—are here to teach us all about it. From what to look for when you taste the broth to proper sauce etiquette, you’ll quickly learn everything you need to know from these pho experts.
Up Next: How-To: Eat Live Octopus – http://bit.ly/Eat-Live-Octopus
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Get the recipe for Broccoli and Ramen Noodle Salad at http://allrecipes.com/Recipe/Broccoli-and-Ramen-Noodle-Salad/Detail.aspx
In this video, we’ll show you how a few packets of ramen noodles turn a broccoli salad into something special. The noodles are added raw, no need to cook them as they’ll soften up a bit in the dressing. And the dressing? It’s flavored with the ramen seasoning packets – how fantastic is that?
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In this episode of Bong Appetit, host Abdullah Saeed (aka “Captain Cannabis”) checks out Cannabis Creamery, a Sausalito, CA-based ice cream company that is producing sweet THC-infused treats in a range of fantastic flavors. From classic mint-chip to a grapefruit sorbet originally designed for the Grateful Dead, this ice cream is dankly delicious.
Owner Isaac Lappert takes us on a visit to the family’s original business—Lappert’s Ice Cream—to hear Cannabis Creamery’s origin story straight from the horse’s mouth. Isaac’s dad Michael flashes back to the 80s, when the Grateful Dead requested a batch of “special” ice cream—and the rest, as they say, is history.
After checking out the factory where the medicinal magic happens, Isaac shows us how to make our own batch of cannabis-infused ice cream at home before rounding out the day with a weed ice cream social on the beautiful San Francisco Bay.
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We were on THE TODAY SHOW WITH MATT LAUER AND CARSON DALEY TALKING ALL ABOUT LOST AND HUNGRY!! They also put our English BBQ to shame and took the mickey out of how we said ‘tacos’.
Check out the Full video HERE: https://www.youtube.com/watch?v=f2bRAMU2p0c
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Get the top-rated recipe for Leftover Pizza Breakfast Casserole at http://allrecipes.com/Recipe/Leftover-Pizza-Breakfast-Casserole/Detail.aspx
Learn how to make this dynamic duo by combining two classic favorites – breakfast and pizza! We use leftover pizza slices as the crust for our baked casserole and top it with a cheesy egg custard, red pepper flakes, and more cheese!
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Get the recipe for Cinnamon Roll Waffles at http://allrecipes.com/Recipe/Cinnamon-Roll-Waffles/Detail.aspx
In this video, we’ll show you a way get the essence of cinnamon rolls into your breakfast waffle. We bet your whole family is going to love this quick and easy breakfast treat.
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This week Barry and Ben cook up a decent snack, inspired by Argentina, that is perfect for a movie night in. Beef empanadas with a dipping sauce of chimichurri.
Get the full recipe here: http://sortedfood.com/empanadas
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