How To Wake & Bake Like A 19th Century Poet: BONG APPÉTIT

In this episode of Bong Appetit, host Michelle Lhooq heads to LA Coffee Club to meet with roaster Kian Abedini of Compelling & Rich Coffee. Kian shows us how to infuse coffee with the flavors and aromas of our favorite strain, and prepare the preferred drink of 19th-century artists: a café de hashashin. This aromatic concoction of cannabis-infused butter, coffee, cinnamon, cloves, nutmeg, orange juice, and pistachio butter will definitely get the creative juices flowing. Victor Hugo would be so proud.... Read More إقرأ المزيد | Share it now!

Craftwerk: Brooklyn Brewery

In our inaugural episode of our new series Craftwerk, we meet the people behind Brooklyn Brewery. Steve Hindy, the founder and chairman, fell in love with homebrewing during his time in the Middle East as a war correspondent, and Garrett Oliver, the brewmaster, discovered his passion while he was a rock band manager in London. While Steve and Garrett got into beer in unconventional ways (a common theme in the world of brewing), the two were clearly meant for this craft. Brooklyn Brewery has been a major player in revitalizing the craft beer movement in New York City and around the world.... Read More إقرأ المزيد | Share it now!