In today’s episode, our Normal Jamie is testing and reviewing a weird and wonderful selection of kitchen gadgets with the help of Ben a Chef and Barry, an utter normal, to see if they’re worth a go… or just for show! Buckle up for lots of opinions, laughs and most importantly… puns!

You can find out more about the gadgets/ingredients we’ve reviewed in the links below. Just so you know, these are likely to be affiliate links, which means if you buy something from the store after clicking on them, the store will pay us a percentage of your basket… This doesn’t cost or change anything else for you!

Gourmia Electric Coffee & Tea Brewing System. Loose Leaf Tea Infuser Machine:
https://amzn.to/37JGWiy

Butter Hub:
https://bit.ly/3gxSQjy

Magicfly Universal Pan Lid:
https://amzn.to/3grXe3t

Appkettle Wifi Smart Internet App Enabled & Voice Controlled Kettle:
https://amzn.to/36XrWyh

#SortedFood
#KitchenGadgets
#Gadget
#Chef
#Review

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Farideh is making Beef Wellington, a savory beef tenderloin wrapped in puff pastry with layers of prosciutto, dijon mustard, and a mushroom paste. This show-stopping recipe comes together surprisingly easily, with the help from store-bought puff pastry. Farideh sears the beef tenderloin before coating it in dijon mustard, then wraps it in layers of prosciutto, a layer of duxelle, a preparation of sauteed mushrooms with shallots and garlic, and the pastry dough. She bakes it in the oven and the result is a golden flaky crust with a tender roast beef center. Check out the recipe here: https://www.vice.com/en/article/v7md34/beef-wellington-recipe

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With the considerable amount of time that we’re spending at home these days, baking homemade bread has become all the rage. We’ve got 12 bread recipe ideas that you’ll definitely want to consider the next time you pull out your baking pan. Let us know which one is your favorite!

#HomemadeBread #BreadRecipe #RecipeCompilation

0:00 Introduction
0:20 Herb Pull Apart Rolls
0:36 Poppy Seed Rolls
0:50 Monkey Bread 1
1:08 Fluffy Cake Doughnuts
1:24 Overnight Caramel Pecan Rolls
1:39 Almond Bear Claws
1:54 Quick Yeast Rolls
2:09 Crispy and Creamy Doughnuts
2:21 Challah 1
2:36 Hot Cross Buns 1
2:48 Miriam’s Not-So-Secret Challah
3:02 Monkey Bread 2

12.) How to Make Herb Pull Apart Rolls: https://www.allrecipes.com/video/84/how-to-make-herb-pull-apart-rolls/
11.) How to Make Poppy Seed Rolls: https://www.allrecipes.com/video/107/how-to-make-poppy-seed-rolls/
10.) Monkey Bread 1: https://www.allrecipes.com/recipe/6815/monkey-bread-i/
9.) Fluffy Cake Doughnuts: https://www.allrecipes.com/recipe/34021/fluffy-cake-doughnuts/
8.) Caramel Pecan Rolls: https://www.allrecipes.com/recipe/24574/overnight-caramel-pecan-rolls/
7.) Almond Bear Claws: https://www.allrecipes.com/recipe/159901/almond-bear-claws/
6.) Quick Yeast Rolls: https://www.allrecipes.com/recipe/13827/quick-yeast-rolls/
5.) Crispy and Creamy Doughnuts: https://www.allrecipes.com/recipe/45921/crispy-and-creamy-doughnuts/
4.) Challah 1: https://www.allrecipes.com/recipe/6760/challah-i/
3.) Hot Cross Buns 1: https://www.allrecipes.com/recipe/7073/hot-cross-buns-i/
2.) Miriam’s Not-So-Secret Challah: https://www.allrecipes.com/recipe/23806/miriams-not-so-secret-challah/
1.) Monkey Bread 2: https://www.allrecipes.com/recipe/6864/monkey-bread-ii/

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12 Easy and Delicious Bread Recipes | Bread Compilation | Allrecipes

Michelle Minori, finalist from “Top Chef” Season 16, shares the multiple benefits of cast iron cookware, which makes her life in a kitchen a whole lot easier. Michelle demonstrates the ease with which both meats and vegetables can sear in cast iron pans, which can also go straight into the oven for braised dishes. Additionally, she proves how cast iron works as an ideal non-stick surface for cooking sticky, tricky fish fillets and how cast iron’s ability to retain heat is its ultimate benefit.

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