Get the recipe for Grilled Baked Potatoes at http://allrecipes.com/Recipe/Grilled-Baked-Potatoes/Detail.aspx

Tender on the inside and crispy on the outside, these spuds are the perfect combination of baked and grilled potatoes. Watch this video to find out about our two-step method of cooking potatoes first in boiling water and then on the grill. We season the potatoes with rosemary and garlic, but you can use your favorite seasoning blend. We hope you’ll enjoy this quick and easy recipe!

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In this episode of How-To, Gabriel Pryce—head chef at Rita’s in East London—teaches us how to make three-chili squid. Combine an ancho chili mayo with fresh red chili salad and house-made chipotle oil for a grilled squid dish you can even make while hungover.

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